Starters & Appetizers

Begin your culinary journey with our refined French appetizers

Traditional French delicacy with fig chutney

Classic French escargots in garlic herb butter

Fresh salmon tartare with avocado and citrus

Artisanal smoked salmon with traditional accompaniments

Scallop carpaccio with avocado and shrimp

Caribbean-style salt cod fritters

Traditional Lyon salad with poached egg and lardons

Selection of fine cheeses and charcuterie