Main Courses

Savor our exquisite French main dishes

Classic Burgundy beef stew braised in red wine

Pan-seared duck breast with honey and orange sauce

Herb-crusted rack of lamb with roasted vegetables

Prime beef filet with truffle sauce

Pan-seared John Dory with black truffle

Three preparations of premium beef

Spaghetti with king prawns and pesto sauce

Mediterranean fish stew with aioli

Delicately cooked salmon with seasonal vegetables

Gourmet burger with French cheeses and truffle mayo